Nutmeg (Myristica sp.) is an aromatic spice derived from the seeds of the nutmeg tree, native to the Moluccas in Indonesia. Renowned for its warm, slightly sweet fragrance, it has been used for centuries in cooking and traditional medicine. Whole or ground nutmeg adds flavor and aroma to both sweet and savory dishes, as well as to hot beverages.

Nutmeg has numerous health benefits and medicinal properties:

• Digestive : It aids digestion and reduces bloating.

• Antioxidant : Rich in antioxidants, it helps protect cells and support the immune system.

• Energizing and invigorating : In small amounts, it promotes concentration and energy.

• Relaxing properties : It is used in aromatherapy for its soothing effects and to improve sleep.

Origin and Quality

• Indonesia, the Moluccas

States and Packaging

• Whole, ground, or in powder form. Please contact our sales department for more information.

A Quick Botany Reminder
Myristica sp. is a tropical evergreen tree that produces fruit whose seeds are harvested and dried to make nutmeg. It requires a warm, humid climate to grow, which ensures high-quality, naturally aromatic seeds.