5-SPICE BLEND (CHINESE)
Five-Spice Blend (Chinese) (Cinnamon, Star Anise, Cloves, Fennel, Sichuan Pepper), an aromatic spice with warm, slightly sweet, and subtly spicy notes, is ideal for flavoring Asian dishes, meats, sauces, marinades, and stir-fries. Prized for its invigorating and digestive properties, it adds depth, character, and authenticity to all your culinary creations. A natural product, it guarantees an intense aroma and carefully selected quality.
This blend, which originated in China, consists of fennel, by cinnamon, by clove, by star anise and finally from ginger. All the ingredients are ground to give the product its final appearance!
The five-spice blend (Chinese) is commonly used in Chinese Asian cuisine flavored, and pairs perfectly with meat
toast, poultry, and marinades!
The five-spice blend will also add flavor to your vegetables, broths, and rice! For sweet dishes, just a pinch is all it takes to enhance your cake batter. Suitable for both savory and sweet dishes, this blend will add flavor to your entire meal, from the appetizer to dessert.
Did you know?
Cloves are a great solution for your laundry! They'll add a pleasant scent to your clothes and are also an excellent insect repellent.
Origin and Quality
Origin: EU/non-EU, blend manufactured in France
Status and Packaging
- lined kraft bag : unit weight 25 kg
- in bags per carton : unit weight ranging from 100 g to 5 kg
- in 1-liter containers : 6 boxes, each weighing 450g
| Packaging | 100 g, 250 g, 500 g, 1 kg, 5 kg |
|---|---|
| Status | Ground |
