PROVENCAL MARINADE MIX
Le mélange pour marinade provençale (mélange d’herbes aromatiques et d’épices), préparation aromatique aux notes parfumées, légèrement boisées et subtilement épicées, est idéal pour relever viandes, poissons, légumes, grillades et marinades. Apprécié pour ses propriétés aromatiques et tonifiantes, il apporte fraîcheur, authenticité et caractère à toutes vos préparations culinaires. Produit d’origine naturelle, il garantit un arôme intense et une qualité soigneusement sélectionnée.
Known for being very aromatic and fragrant, though not exactly spicy, the mélange pour marinade provençale will be a valuable ally in your kitchen!
Most of the time, it pairs perfectly with all your meat dishes: you can use it to marinate game, meat, and poultry ! Pair it with wine or lemon, and the flavors will be ten times better… Also, You can sprinkle it on your fish and vegetables with this spice blend.
Did you know? Spices are indeed aromatic herbs, but in cooking, Plants native to our climate are called «herbs.» (thyme, bay leaf, parsley) and «spices»—those from tropical regions (cinnamon, vanilla, cumin).
Origin and Quality
Origin: EU/non-EU; blended in France.
Ingredients:
- Yellow mustard
- Flour
- Garlic powder
- Crushed chili peppers
- Tomato powder (contains anti-caking agent E504, max 1%)
- Salt
- Chopped rosemary
- Marjoram leaves
- Thyme leaves
Status and Packaging
- lined kraft bag : unit weight 25 kg
- in bags per carton : unit weight ranging from 100 g to 5 kg
The mixture will appear as an orange-colored powder, containing small leaves and pieces of spices and herbs.
| Packaging | 100 g, 250 g, 500 g, 1 kg, 5 kg |
|---|---|
| Status | Powder |
