ORGANIC GREEN CARDAMOM
Organic Green Cardamom (Elettaria cardamomum), an aromatic spice from organic farming, offers fresh, lemony, and slightly camphor-like notes, ideal for flavoring desserts, hot beverages, pastries, and savory dishes. Prized for its digestive and stimulating properties, it adds finesse and elegance to all your culinary creations. As a naturally derived product, it guarantees an intense aroma and rigorously selected organic quality.
The flavor of organic green cardamom, which is both very delicate, sweet, and spicy, making it a favorite ingredient in many recipes. The flavor of cardamom is sometimes compared to that of bergamot or eucalyptus.
Cardamom is used in many ways: mulled wine, punch, soups, sauces, meats, desserts.
There are three known natural varieties of cardamom:
- cardamom from Malabar
- cardamom from Mysore
- cardamom vazhuka
Did you know? In South Asia, green cardamom is used to treat infections in the teeth and gums.
Origin and Quality
Our organic green cardamom, sold in bulk, comes from Guatemala. This product is made entirely from organically grown ingredients.
Packaging
To meet all your needs, our organic cardamom is available in two forms: as whole beans and ground.
It is available in Lined kraft bags or sacks, 5 to 25 kg.
Our products come in the form of green pods that are sometimes slightly yellow. They contain small black seeds. Green cardamom powder is greenish-brown.
| Packaging | 100 g, 250 g, 500 g, 1 kg, 5 kg |
|---|---|
| Status | Whole, Powder |
