RED SANDALWOOD
Red Sandalwood (Pterocarpus santalinus / traditional wood), an aromatic with warm, woody, and slightly spicy notes, is ideal for flavoring infusions, herbal teas, ritual preparations, and culinary creations. Valued for its stimulating and digestive properties, it adds depth, intensity, and character to all your preparations. A natural product, it guarantees a unique aroma and carefully selected quality.
Considered sacred, red sandalwood is one of the most fragrant woods. In fact, it is known and recognized for its exceptional aromatic properties.
One of its main uses has been as incense in India since time immemorial. It has also been used in the construction of Indian temples.
This species of sandalwood is found in many countries: Malaise, Australia, Venezuela, North America, Egypt, India, and sub-Saharan Africa.
Red sandalwood bark has many beneficial properties:
- ceremonial : widely used in meditation and prayer sessions
- occult : provides protection and a long life to the sick
- medicinal : has antiseptic properties, particularly for the urinary tract
- perfume shop : beautiful woody scents and excellent staying power
Did you know? The Bindi (the «red dot» between the eyes), a symbol of India, is actually made of red sandalwood.
Origin and Quality
Source: Gabon, Cameroon
We harvest our red sandalwood by hand directly from the bark between October and November.
States and Packaging
Our sandalwood is available in the form of powder.
Sandalwood powder is obtained by chipping the wood from the tree trunk. Its deep purple color pairs perfectly with its sweet, woody aroma.
| Packaging | 100 g, 250 g, 500 g, 1 kg, 5 kg |
|---|---|
| Status | Powder |
