SAFRIZD’OR (Seasoning and coloring agent)
SAFRIZD’OR (Seasoning and coloring agent), an aromatic blend with warm, slightly spicy notes and a subtle coloring effect, is ideal for seasoning dishes, rice, sauces, and other culinary preparations. Prized for its aromatic and flavor-enhancing properties, it adds depth and character to all your gourmet creations. Made from natural ingredients, it guarantees carefully selected quality and authentic richness.
Safrizd’or is a fine, reddish-orange powder with coloring properties. One might think that the use of food coloring in cooking is a product of modern cuisine. However, The earliest evidence of the use of food coloring dates back to 1500 B.C. At that time, Egyptian confectioners added natural extracts and wine to revitalize their products and improve their appearance.
Some papyri even mention the addition of turmeric, saffron, or paprika to make dishes more appetizing.
Later, during the Middle Ages and the feudal period, this concept of aesthetics disappeared. We have to wait until the beginning of the modern era and the development of the spice trade (in the 14th century) so that Western countries could begin to gain access to exotic dyes.
Did you know? Safrizd’or is exclusive to us—you won’t find it anywhere else!
Origin and Characteristics
Ingredients : food coloring (97%: E160a – E100 – E160c), pepper, saffron (1%), anti-caking agent (1%: E551)
States and Packaging
To meet all your wholesale purchasing needs, we package our Safrizd’or in a variety of ways:
- 10 kg: Bucket
- 1 kg: 10 bags per box
- 500 g: 20 bags per carton
- 100 g: 24 jars per box
Safrizd’or is a fine, reddish-orange powder with coloring properties.
| Packaging | 100 g, 250 g, 500 g, 1 kg, 5 kg |
|---|---|
| Status | Powder |
