Native to Indonesia, cloves are fruits that are used dried in cooking for their strong flavor. This fruit is, in fact, a spice widely used in Indian cuisine to flavor dishes. This dried clove bud also has medicinal properties because of its antibacterial and antiseptic properties.

Did you know?

A Christian tradition regards cloves as a botanical symbol of the nails used in the Crucifixion.

Benefits

Cloves have long been used to relieve a toothache. Why is it so effective? Because of its properties, which are both antiseptics and anti-inflammatorys.

In addition, a clove tea can help treat various digestive problems in particular, stomachaches and bloating.

Recipes

In addition to its medicinal properties, cloves are a top-quality spice. Whether used whole or ground, cloves are a key ingredient in many Savory Recipes (broth, soup, curry…) such as sweet (gingerbread, for example).

Origin and Quality

Source: Madagascar

The smell and flavor of cloves are distinctive, strongly aromatic, and spicy.

Status and Packaging

To meet all your needs, we offer cloves whole or ground. It ranges in color from reddish brown to blackish brown. It may contain headless nails.

The powder is made by grinding cloves, with no additives. It is

reddish-brown color.

Packaging: We offer this product in cartons containing 100-gram bags up to 25-kilogram bags.

Storage Conditions

This spice should be stored in a cool place away from light. We recommend storing cloves in a dry, temperate room that is protected from light, well-ventilated during dry periods, free of unpleasant odors, and protected from insects.