Caraway is often confused with cumin. However, they are two very different spices, with distinct aromas and uses. Therefore, it is important not to mix them, as their flavors are not the same.<\/p>\n
The scientific name for caraway is Carum carvi<\/em>. It is also called meadow cumin. On the one hand, the word Carum<\/em> is said to refer to Caria, an ancient Greek colony in Asia Minor where the plant was very common. On the other hand, the word caraway<\/em> is said to come from \u00abkarawiya,\u00bb an Arabic term meaning \u00absugar root.\u00bb.<\/p>\n Caraway is a biennial herbaceous plant. It belongs to the Apiaceae family. It is grown primarily for its aromatic seeds. However, its leaves can also be used in cooking. In fact, this plant is valued both for its flavor and for its traditional uses in herbal medicine.<\/p>\n Did you know? Caraway seeds pair very well with many foods. For example, they go well with potatoes, cabbage in all its forms, carrots, beets, and mushrooms. In addition, they can also be used with fatty meats such as pork, lamb, or duck. They add a warm, slightly anise-like flavor to dishes.<\/p>\n Caraway is an aromatic seed with a unique flavor. In addition to its culinary uses, it has many traditional properties. As a result, it is often used in herbal medicine.<\/p>\n It is particularly known for its effects on digestion. In addition, its seeds and essential oil can be consumed as an infusion or herbal tea. They are traditionally used as antispasmodics and digestive stimulants. Finally, they also help reduce digestive discomfort.<\/p>\n Our caraway comes from Egypt. This region is renowned for the quality of its seeds and their rich aroma.<\/p>\n To meet the needs of professionals, we offer caraway seeds in whole or ground form.<\/p>\n Each format is therefore suited to different recipes and production volumes. For example, whole seeds are ideal for marinades and spice blends, while ground spices are more convenient for quick preparations.<\/p>\n Finally, several package sizes are available:<\/p>\n To preserve the full quality of caraway, it is recommended to store it in a dry, temperate place. In addition, it should be protected from light and kept in a well-ventilated area. Finally, it is important to keep it away from insects.<\/p>","protected":false},"excerpt":{"rendered":" CARVIL SEEDS<\/strong> (Carum carvi), an aromatic seed with warm, slightly anise-like, and subtly spicy notes, is ideal for breads, pastries, slow-cooked dishes, sauces, and artisanal preparations. Valued for its digestive and stimulating properties, it adds depth, character, and subtlety to all your culinary and natural creations. As a natural product, it guarantees carefully selected quality and authentic aromatic richness.<\/p>","protected":false},"featured_media":31500,"template":"","meta":[],"product_brand":[],"product_cat":[34],"product_tag":[36,29],"class_list":["post-14629","product","type-product","status-publish","has-post-thumbnail","product_cat-les-epices-et-aromates","product_tag-entier","product_tag-poudre","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\n
In the Netherlands, an old belief attributed a special role to caraway in marital fidelity. According to this tradition, the plant \u201crevealed\u201d infidelity by shedding its flower clusters and turning in the direction the unfaithful partner had left.<\/p>\nUse in Cooking<\/h5>\n
Benefits<\/h5>\n
Origin and Quality<\/h5>\n
States and Packaging<\/h5>\n
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Storage Conditions<\/h5>\n